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Located in the Lower Highlands (LoHi) Neighborhood in North Denver, Candela Latin Kitchen offers a fresh take on Latin American, Mexican and Caribbean cuisine.  With a modestly priced menu and high-energy environment, the 3,000 square foot cantina inspired restaurant pays homage to rich Latin Culture with a vibrant interior full of colorful pops and a large bar with open-air patio.

Offering affordable Latin flavors including Shrimp Ceviche,  Mofongo, Chicken Empanadas, El Gran Guacamole served with Plaintain Chips and not to forget a variety of flavorful Tacos, the Kitchen offers a casual take on traditional preparations.

The cocktail menu transports guests to a tropical paradise with a Rum Room that focuses on Colada's, Paloma's, Mojito's and Margarita's. 

 
 

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Los Jefes

 
Isiah Salazar, Owner

Isiah Salazar, Owner

 
Jesse Vega, Head Chef

Jesse Vega, Head Chef

 
 

Gracias!

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